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Wining & Dining at Wellbrook Winery:
Cooking Class Calendar

About "Wining & Dining at Wellbrook Winery" Cooking Classes

The only rule for our cooking classes is to have fun! All classes include a full meal served with our wines, recipes and food prep demonstration by our guest chefs.

Give as a gift, or come with your friends for a great evening of good food, fun and education. 

Classes are held at our heritage winery store in Ladner BC. If you are interested in a class, reserve your spot early as our classes are limited to 16 people and they fill up fast! 

 

Chef Ross Allen of Feast Vancouver Cooking at Wellbrook Winery


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Fish House Executive Chef Karen Barnaby

Two ways to Register:
1. In person at the Winery
2. By phone on your Visa or MasterCard (604-946-1868).
For more information: Call the Winery at 604-946-1868

Class Schedule

Please Note: Our cooking class program has become so successful that our classes are selling out very quickly! If a class is filled to capacity, please contact the winery at 604-946-1868 and ask to be put on a waiting list. We are accepting names for wait lists for ALL cooking classes, and we have put on additional classes when the chef and winery were both available.

Wining & Dining at Wellbrook Winery Cooking Class with Chef Glenys Morgan NOW FULL (call today to put your name on a cancellation waiting list 604-946-1868)

Date: Wednesday, March 24/2010 at 6pm
Featuring: Chef Glenys Morgan
Dinner: French “A Tribute to Julia Child”
Menu:
-Small Bite Appetizers to Start
-Tarte Flambé (Onion Tart on Crispy Pastry)
-Seared Prawns with Provençal Orange-Tomato Beurre Blanc
-Poulet au Vin Rouge with French Potatoes
-Salade Frisée with Fresh Herbs Sherry Vinaigrette and Garlicky Croutons
-Tarte Tatin- the upside Caramelized Fruit Tarte served with Crème Fraîche
Price: $60/person & GST.
Paired with Wellbrook Wines

Classes will be held at our heritage winery store in Ladner BC. If you are interested in this class reserve your spot early as our classes are limited to 16 people and will fill up fast!

For more information call the winery at 604-946-1868

BACK DUE TO POPULAR DEMAND… Wining & Dining at Wellbrook Winery Cooking Class with Chef Peppe (The Singing Chef) NOW FULL (call today to put your name on a cancellation waiting list 604-946-1868)

Date: Thursday, April 8th/2010 at 6pm
Featuring: Chef Peppe (The Singing Chef)
Dinner: Italian
Menu:
-Grilled Bocconcini with Salad
-Risotto Milanese
-Beef Filet with Mushrooms & Marsala Wine
-Roasted Potato with Roasted Peppers
-Blueberry Tiramasu

Price: $55/person & GST.
Paired with Wellbrook Wines

Classes will be held at our heritage winery store in Ladner BC. If you are interested in this class reserve your spot early as our classes are limited to 16 people and will fill up fast!

For more information call the winery at 604-946-1868

BACK DUE TO POPULAR DEMAND… Wining & Dining at Wellbrook Winery Cooking Class with Chef Romy Prasad NOW FULL (call today to put your name on a cancellation waiting list 604-946-1868)

Date: Tuesday, April 20th/2010 and Monday, May 10th/2010 at 6pm
Featuring: Chef Romy Prasad
Dinner: Crab & Lobster
Menu:
-Blue Crab Cakes with Tomatoes, Peppers & Spicy Ailoi
-King Crab & Lobster Risotto with Corn, Tarragon & Fresh Corn Milk
-Lobster Macaroni & Cheese with Camembert & young Cambazola
-Steamed Whole Crab with Spicy Tomato Sauce, Prosciutto &
 Fresh Basil
-Vanilla Panna Cotta with Caramel Orange Sauce

Price: $60/person & GST.
Paired with Wellbrook Wines

Classes will be held at our heritage winery store in Ladner BC. If you are interested in this class reserve your spot early as our classes are limited to 16 people and will fill up fast!

For more information call the winery at 604-946-1868

BACK DUE TO POPULAR DEMAND… Wining & Dining at Wellbrook Winery Cooking Class with Chef Glenys Morgan NOW FULL (call today to put your name on a cancellation waiting list 604-946-1868)

Date: Wednesday, May 26th/2010 at 6pm
Featuring: Chef Glenys Morgan
Dinner: French “A Tribute to Julia Child”
Menu:
-Small Bite Appetizers to Start
-Tarte Flambé (Onion Tart on Crispy Pastry)
-Seared Prawns with Provençal Orange-Tomato Beurre Blanc
-Poulet au Vin Rouge with French Potatoes
-Salade Frisée with Fresh Herbs Sherry Vinaigrette and Garlicky Croutons
-Tarte Tatin- the upside Caramelized Fruit Tarte served with Crème Fraîche
Price: $60/person & GST.
Paired with Wellbrook Wines

Classes will be held at our heritage winery store in Ladner BC. If you are interested in this class reserve your spot early as our classes are limited to 16 people and will fill up fast!

For more information call the winery at 604-946-1868